Creamy
Coleslaw
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Was | 8POINTS
Now | 1POINTS
Servings | 4
Preparation Time | 10 min
Cooking Time | 0 min
Level of Difficulty | Easy
Richly-flavored sesame oil and piquant cilantro add
a distinctly Asian flavor to America's favorite side dish —
lightened up.
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3/4 pound packaged coleslaw mix (shredded cabbage and carrots)
1 medium red onion(s), thinly sliced
1/2 cup fat-free mayonnaise
1 tsp dark sesame oil
1/8 tsp table salt, or to taste
2 Tbsp cilantro, fresh, chopped
1/8 tsp black pepper, or to taste
- Combine all ingredients in a large bowl
and toss until thoroughly combined. Cover with plastic and
refrigerate until ready to serve. Yields about 1 cup per serving.
We Renovated Coleslaw by:
- Using fat-free mayonnaise instead of
regular.
- Adding a touch of sesame oil and cilantro
to boost flavor for virtually no POINTS.
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